{"id":8897,"date":"2006-04-09T08:27:07","date_gmt":"2006-04-09T13:27:07","guid":{"rendered":"http:\/\/127.0.0.1:8081\/?p=8897"},"modified":"2006-04-09T08:27:07","modified_gmt":"2006-04-09T13:27:07","slug":"ben-and-jerrys-french-vanilla-ice-cream","status":"publish","type":"post","link":"https:\/\/old.choonsiklee.com\/?p=8897","title":{"rendered":"Ben and Jerry&#8217;s French Vanilla Ice Cream"},"content":{"rendered":"<p>This recipe is from Ben and Jerry&#8217;s Homemade Ice Cream and Dessert book. From Copykat.com<br \/>\n2&nbsp;&nbsp;large eggs&nbsp;&nbsp;<br \/>\n3\/4&nbsp;&nbsp;cup sugar&nbsp;&nbsp;<br \/>\n2&nbsp;&nbsp;cups whipping cream&nbsp;&nbsp;<br \/>\n1&nbsp;&nbsp;cup milk&nbsp;&nbsp;<br \/>\n2&nbsp;&nbsp;teaspoons vanilla extract&nbsp;&nbsp;<\/p>\n<p>1 Quart Change size or US\/metric<br \/>\nChange to:&nbsp;&nbsp;Quart US Metric<br \/>\n&nbsp;&nbsp;<br \/>\n3 minutes 3 mins prep <\/p>\n<p>1) Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes. <\/p>\n<p>2) Whisk in the sugar, a little at a time, then continue whisking until completely blended, about 1 minute more. <\/p>\n<p>3) Pour in the cream, milk, and vanilla and whisk to blend. <\/p>\n<p>4) Transfer the mixture to an ice cream maker and freeze following the manufacturer&#8217;s instructions.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This recipe is from Ben and Jerry&#8217;s Homemade Ice Cream and Dessert book. From Copykat.com 2&nbsp;&nbsp;large eggs&nbsp;&nbsp; 3\/4&nbsp;&nbsp;cup sugar&nbsp;&nbsp; 2&nbsp;&nbsp;cups whipping cream&nbsp;&nbsp; 1&nbsp;&nbsp;cup milk&nbsp;&nbsp; 2&nbsp;&nbsp;teaspoons vanilla extract&nbsp;&nbsp; 1 Quart Change size or US\/metric Change to:&nbsp;&nbsp;Quart US Metric &nbsp;&nbsp; 3 minutes 3 mins prep 1) Whisk the eggs in a mixing bowl until light and fluffy, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[40,2,41],"tags":[],"class_list":["post-8897","post","type-post","status-publish","format-standard","hentry","category-old-essay_sylvia","category-old-website","category-old-essay_sylvia-recipe"],"_links":{"self":[{"href":"https:\/\/old.choonsiklee.com\/index.php?rest_route=\/wp\/v2\/posts\/8897","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/old.choonsiklee.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/old.choonsiklee.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/old.choonsiklee.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/old.choonsiklee.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=8897"}],"version-history":[{"count":0,"href":"https:\/\/old.choonsiklee.com\/index.php?rest_route=\/wp\/v2\/posts\/8897\/revisions"}],"wp:attachment":[{"href":"https:\/\/old.choonsiklee.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=8897"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/old.choonsiklee.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=8897"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/old.choonsiklee.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=8897"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}